Throughout the year we put up micro batches of jam to celebrate the best of California fruit from local organic farms. All jams are made in traditional copper pots using unrefined cane sugar, fresh meyer lemon juice and no added artificial pectin. We work with each fruit to find it's perfect pairing, to bring the magic flavor of that first bite of the season into a jar.
Spread it on toast, make your own fruit on the bottom yogurt, top your granola, fold into cakes, fill a tart....there are endless possibilities with our jewel toned richly flavored jams.
Carrot Lemon Marmalade
Cherry Vanilla Jam
On rare occasions our inventory runs out fast, if we don't have a jam you ordered we will ship you a similar flavor. Please note at checkout if you have substitution requests.