Classic Sourdough (3)

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IMG_8627.JPG

Classic Sourdough (3)

27.00

Our go to bread for sandwhiches, toast and everything in between.  Made with flour, water, sea salt and wild yeast, this is how bread was meant to taste and be eaten.  All our breads are based on the nourishing sourdough process, with long fermentations for maximum digestibility and flavor.  This is the way bread has always traditionally been made.

Three Loaves per order.  Bread is fresh for 1 week on counter top.  Bread can be eaten fresh or frozen and enjoyed later, simply wrap tightly and move to freezer.  Bread takes 2 hours to defrost on counter top. We do not offer presliced bread, we recommend you slice and toast as you go.

Ingredients: Whole Wheat Flour, Sea Salt, LOVE, sourdough starter

Contains: Wheat

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