Hands-on cake workshops in Los Angeles, taught in small groups. Learn layering, fillings and buttercream from a whole-grain pastry chef who's been teaching since 2012. Can't make a date?
Take a recorded class or download a recipe booklet and bake at home, or book a private class for one or two people.
Giving a class as a gift? Red Bread gift cards work on every workshop. Workshops, recorded classes, downloads and merch below ↓
